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This month’s challenge focuses on food circularity through preservation and composting.

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<aside> <img src="/icons/hashtag_gray.svg" alt="/icons/hashtag_gray.svg" width="40px" /> Related Terms

Food Preservation

Dehydrating / Drying

Freezing

Fermentation

Food Waste

Composting

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<aside> <img src="/icons/book_gray.svg" alt="/icons/book_gray.svg" width="40px" /> Recommended Reading

On Food Preservation:

Everything Worth Preserving - Melissa K. Norris

Wild Fermentation - Sandor Ellix Katz

The Art of Fermentation - Sandor Ellix Katz

How to Store Produce: A Guide to Fruit and Vegetables - Food Revolution Network

On Composting:

Types of Composting and Understanding the Process - US EPA

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<aside> <img src="/icons/playback-play-button_gray.svg" alt="/icons/playback-play-button_gray.svg" width="40px" /> Recommended Watching

On Food Preservation:

10 BEGINNER TIPS FOR FOOD DEHYDRATING | ( What I Wish I Knew before I Started Dehydrating)

The Science of Fermentation: Lactofermentation

On Composting:

10 ways to compost no matter where you live | indoor, drop-off, & worm composting

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<aside> <img src="/icons/notification_gray.svg" alt="/icons/notification_gray.svg" width="40px" /> Recommended Apps

For ingredient storage:

Harvest

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